Monday, May 5, 2014
Peanut butter and jelly kabobs, what?? How fun is this? B absolutely loved this lunch. I used heart shaped cookie cutters to make mini peanut butter and jelly sandwiches. Some strawberries and kiwi in between made for an eye appealing kabob. B loves brie cheese, so cu a wedge and included some circle crackers. Cucumbers and a chocolate macaroon complete this delicious lunch. Have a fabulous week.
Thanks for visiting, Kayla